Thursday, May 6, 2010

Brandy Pork Ribs!!!


My friend Karlenn gave me this recipe and it was AMAZING! I loved it!! It was so tender and tasty!!!!! This is how you make it!


  • 10-11 country style pork ribs
  • 12 ounces Brandy (They say Christian Brothers are the best for cooking- $5.97)
  • 1 jar Chili Sauce
  • 1 cup brown sugar
Mix Brandy, Brown Sugar, and Chili Sauce and pour over Ribs

You can cook Ribs in oven on 350 degrees for 3 hours or on High in Crock Pot 3-5 hours!

I halved it and it was plenty for Will, Mary and I!

1 comment:

Kar said...

Yay!! I'm so glad it worked out! Welcome to the Abominable Club. It was weird going to the liquor store, huh? :)